Sunday Lunch at The Haughmond offers the best of our regular menu, coupled with a regularly changing selection of Sunday family favourites, plus two roasts each week.  Booking is essential!  Should any of your party have any specific dietary requirements it is advisable to let us know on booking. 

Please note that due to our style of cooking our menu is not suitable for dairy free diets.

Sample Sunday Lunch Menu

beetroot gravadlax, ginger, pickled beetroot

wild mushroom and cauliflour risotto, crispy kale

leek and potato soup, crispy leeks, cumin roll

duck hash, poached egg, bbq dressing

beef carpaccio, croutes, capers, parmesan


roast sirloin of beef (served pink), yorkshire pudding, roast potatoes

roast pork, quince stuffing, roast potatoes

fish pie, broccoli, almond caper

pan fried breast of chicken, kale fricasse, turnip, oyster mushroom

perl wen tortellini, apple, beetroot, tarragon

fish and chips, handcut chips, pea puree


chocolate, cherry, milk, hazelnut

treacle tart, speculoos, clotted cream, orange

plum bakewell, vanilla ice cream

apple and rhubarb crumble, vanilla anglaise

coconut pannacotta, pineapple, passion fruit


3 courses £23

(Updated 12.01.2020)